Est. 2023
Introducing
Oceanside Omakase
"I've created Oceanside Omakase with the intention of transforming your dining moments into unforgettable memories. Picture an intimate and visually stunning fine dining experience, all within the confines of your own home or private venue".
- Julian Parks Executive Chef/Owner
We mainly focus on 4 fine dining menu tiers which range anywhere from $350 -$225 per person (Not Including Sales Tax).
These unique experiences last anywhere from two to four hours long. A standard or premium sake pairing can be added to your meal as well.
This all inclusive service can be tailored to your preferences based on guest count, venue location, seafood preferences, & more.
The Rundown
As we move through each course, I’ll be walking you through the preparation in addition to sharing where the seafood is sourced from. I like to work directly in front of the guests so they can easily observe the entire process.
Testimonials
"Had an exceptional dinner party last night using Julian Parks. He provided an Omakase experience on par with Scratch and Ama. He blew my guests away with both quality and flavor profiles. His delicate hand and seamless execution left us in awe."
-Christine
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below to see the original review:
